Restaurants In Fuerteventura
Spanish hospitality is excellent in their bars and restaurants and visitors of all ages are warmly welcomed, especially children. A free tapas is usally offered of nuts, olives, cheese, tortilla, or maybe a sample of the dish of the day served with your beverage.
At the end of your meal a chupito (shot) is served to thank you for your visit, usually Ron Miel (honey rum), made locally and is delicious topped with cream, or maybe a local liquer, such as cactus fruit liquer.
WHAT TO EAT
Fuerteventura, towns and small villages offer an array of gastronomic delights for all nationalities to tease the palate:
How many people?
Infant Under 2